Korean Food
6:02 AM
I love to eat anything especially Korean food hence my blog name which is "food for my Seoul" because someday I would love to go to Seoul South Korea and because food is my one true love. loljk. I have tried a couple of Korean dishes from different Korean restaurants here in Davao City and what I love the most is their signature dish Bibimbap.
So basically, bibimbap means mixed rice that is composed of different vegetables like carrots, lettuce, spinach, ground meat, topped with a sunny side up egg, kimchi, and chili pepper paste called gochujang.
Bibimbap |
The photo above was at Gui Gui Grill, they're located in J.P. Laurel Avenue just across Victoria Plaza alongside chowking, what I love about eating at a Korean restaurant is that the food is not just delicious but they also have a big serving that two people can already share with. Not to mention the delicious side dishes like kimchi, braised baby potatoes, egg pancake, kimchi radish, and etc., I was with my two other friends during that time and we didn't just ordered bibimbap but we also ordered a samgyeopsal. Samgyeopsal is a grilled meat and it is up to you how you eat it but I eat it traditionally like putting the meat in a lettuce then I also add grilled garlic, chili pepper sauce and of course, white rice, wrap it with the lettuce, and then eat it in one go.
I have a big appetite so eating at a Korean restaurant is like hitting two birds with one stone because it's not just tasty, it also has a big serving that you will really enjoy although the price is a bit expensive but it's totally worth it.
I have a big appetite so eating at a Korean restaurant is like hitting two birds with one stone because it's not just tasty, it also has a big serving that you will really enjoy although the price is a bit expensive but it's totally worth it.
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